Classic (And Easy!) Strawberry Pancakes

strawberry pancakes | How to make fluffy strawberry pancake recipe

Sometimes you wake up in the morning and you want nothing more than some fluffy strawberry pancakes.

Recently, my SO went out and got a ton of organic strawberries since they were only $2 a tub (now that’s not something you see every day!) and needless to say, I was delighted to use them.strawberry pancakes | How to make fluffy strawberry pancake recipe

The pancakes turned out pretty darn tasty and, along with some cane syrup and a slab of butter, they were a treat to my sweet tooth (which only shows up every now and again).

I don’t know if you can tell, but I experimented with some food coloring on the very top pancake, just to see the turnout.

I ended up not needing the extra color, but it was an interesting color for a pancake, probably great to do if you’re creating a romantic breakfast for Valentine’s Day or any day you want to show someone love.

Scroll down for the complete recipe! Enjoy and don’t eat them all at once! 😉

strawberry pancakes | How to make fluffy strawberry pancake recipe

Strawberry Pancakes

Delicious and fluffy strawberry infused pancakes you can make in 15 minutes!
Prep Time 15 minutes
8 Medium pancakes


  • Cups All purpose flour
  • Tsp. Baking powder
  • 1 Egg
  • 3 Tbsp. Melted butter
  • 1 Tbsp. Sugar
  • 1 Pinch of salt
  • Cups Almond milk
  • 1 Cup Strawberries, pureed
  • 1 Bottle Cane sugar syrup (or your favorite syrup!)


  • In a bowl, mix your flour, baking soda, salt, and sugar
  • In a separate bowl whisk the egg and butter until well blended, then mix in your almond milk
  • Add your bowl of dry ingredients and mix until blended (try not to over mix)
  • Puree strawberries in a blender with a bit of almond milk
  • Add to the mixture and blend just so
  • Use a half measuring cup to ladle batter on a stove top non-stick pan on medium heat and cook on both sides
  • Drizzle with syrup, powdered sugar (optional), butter, and/or strawberries and enjoy!

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